INGREDIENT DRIVEN

The integrity of ingredients is at the heart of our seasonal menus. Each globally influenced, locally spun dish is created with an attention to detail that highlights each ingredient and plays off every texture and flavor.

View Brunch Menu
- Thursday, December 11
- Friday, December 12
- Thursday, December 18
- Friday, December 19
View December Lunch Menu
Enjoy our Christmas favorites in addition for our standard dinner menu.
View Christmas Eve Menu
Join us on Thursday, December 18th for the fifth night of Hanukkah. We will also be serving our standard dinner menu.
View Hanukkah Menu
Ring in 2026 at Gunther & Co. We will be featuring an exclusive four-course prix fixe menu for $150 per person with optional wine pairings and additions.
View New Year’s Eve Menu
View Dinner Menu
View Dessert Menu
View Drink Menus
View Wine List

*Printed menus always available upon request.

FULL SENSORY
EXPERIENCE

Gunther & Co.’s kitchen connects ingredients and the culinary experience to our guests, engaging all of the senses.

OYSTER BAR
Shucking Tuesday - Saturday and Saturday/Sunday Brunch

FRIED CHICKEN SUNDAYS
Buttermilk Marinated, Double dredged ALWAYS Crispy!!! 2pc or 3pc chicken and a biscuit with housemade mumbo sauce and a choice of two sides. Available during Sunday dinner.

HAPPIER HOUR
Every Tuesday through Friday from open til 7:00 pm, join us in the Gunther Bar for $5 Draft Beer, $8 Wine and $8 Select Cocktails as well as $1 War on Hunger Oysters and $8 Hummus and $8 App Specials.